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MILLET DOSA MIX

Millet Dosa Mix is a wholesome blend of ragi, bajra, varagu, samai, thinai, kuthiraivali, green gram, and urad dal, crafted for easy digestion and rich in fiber. With no baking soda and 100% natural ingredients, this freshly prepared mix ensures a nutritious dosa experience. Versatile in use, it can also be adapted for dosa and roti preparations, making it a valuable addition to a balanced diet. 

Ingredients
Ragi, Bajra, Varagu, Samai, Thinai, Kuthiraivali, Green Gram, Urad Dal
53.00
MILLET DOSA MIX
Category:
How to Prepare

HOW TO PREPARE:

  • Mix Fresh Millers Millet dosa batter uniformly with water until consistency is achieved. Add salt to enhance the taste. It will be fine to leave it for 40 minutes.
  • Optionally add chopped onions and green chilies to taste and stir well.
  • On a hot tawa, take a ladle full of batter, pour it over the surface of tawa and make it into circular shape.
  • Add 1/2 tsp sesame oil or ghee around the edges.
  • Cook in medium flame for about 2 min until the bottom surface turns light brown and edges starts to come upward.
  • Flip it and cook for a minute.
  • Fresh, healthy and tasty dosa is ready to serve.