GREEN GRAM DOSA MIX

Green Gram Dosa Mix is a nutritious blend of green gram and urad dal, crafted for easy digestion and rich in millet goodness. With no baking soda and 100% natural ingredients, this freshly prepared mix ensures a wholesome dosa experience. Versatile in use, it can also be adapted for dosa and roti preparations, making it a valuable addition to a balanced diet.

Ingredients

Green gram, Urad dal, Fenugreek

₹74.00

Pack Size

250gms500gms1kg

Category: IDLY DOSA PREPS

Tags: 100% natural, Can be Tailor Made, control diabetes, Fenugreek, Freshly prepared, Green gram, Its good for skin health and premature aging, Its improve immunity and hemoglobin, Millet rich, Rich in iron and magnesium, Urad dal

How to Prepare

HOW TO PREPARE:

Mix Fresh Millers Green gram Dosa batter uniformly with water until consistency is achieved. Add salt to enhance the taste. It will be fine to leave it for 40 minutes.
Optionally add chopped onions and green chilies to taste and stir well.
On a hot tawa, take a ladle full of batter, pour it over the surface of tawa and make it into circular shape.
Add 1/2 tsp sesame oil or ghee around the edges.
Cook in medium flame for about 2 min until the bottom surface turns light brown and edges starts to come upward.
Flip it and cook for a minute.
Fresh, healthy and tasty green gram dosa is ready to serve.

GREEN GRAM DOSA MIX

Recently viewed items

VARAGU DOSA MIX